Group specialties
Roasted piglet (cca 30 - 40 kg)
Price 10 000 CZK
- roasting in the hotel area, gradual trimming, cutting up in portions by our master chefs
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various selection of pastry, cucumbers, horseradish, goat horns peppers, mustard, chilli pepper
Ham piglet (cca 10 kg)
Price 4 000 CZK / 1 kg
- gently smoked, boned, stuffed with lean ham meat
- selection of a wide range of bread, cucumber, apple horseradish, goat horn peppers, mustard, chilli peppers
Pork feast - selfservice
Price 100 CZK / person
- 50 l outdoor pot (fresh boiled pork, tongue, kidneys, liver, heart, spleen, knee)
- served directly from the pot on a larg wooden cutting board
- various types of bread, horseradish, cucumber, ketchup, mustard
- pig killing soup free
Winemakers pot (cca 40 l) - Self service - 250g / person
Price 120 CZK / person
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goulash of your choice - venison, beef, pork, kangaroo (if desired) and other types of meat (price of kangaroo and similar kinds of goulash on agreement)
- bread, wholemeal bread, fatty bread, onion, chilli peppers, horseradish
Roast pork knee (musterd, horseradish, onion, goat horns) - price by weight
Cena 148 CZK
- Doplatek 2,-CZK/10 g
- 1000 g
Homemade Moravian smoked meat and sausages from smoking chamber - 200 g /person
Price 120 CZK / person
Brisket meat scraps
Price 200 CZK / 1 kg
- 1000g
- served on a wooden plate
Chocolate Fountain (for approx 50 people)
Price 1 400 CZK
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Imagine a chocolate fountain where an aromatic chocolate dissolves at the bottom, rising up in a veil of hot and sweet liquid which flows cascadelike from dish to dish as a chocolate fountain or a waterfall, in which you can dip different types of fruit and sweets, and thus create delicacies with chocolate sauce. You can dip - strawberries, bananas, grapes, apples, pineapples.
VIP proposition for guests of Hotel Zámeček
(summer seasen)
A special toast from the wine fountain (from 40 persons )
Price 3 000 CZK
Complete range of Moravian regional specialties for corporate and group events. HERE